Animal protein

Plant protein vs animal protein

Plant protein vs animal protein Summary: Plant protein seems to be better for cardiovascular health and weight loss, while animal protein has an advantage in obtaining quantitative nutrition through a small amount of intake (food). For vegetarians, there is no need to worry about malnutrition caused by only supplementing plant protein (of course, the premise…

Application of Soy Protein in Traditional Soy Products

Application of Soy Protein in Traditional Soy Products Abstract: Soy protein is rich in 8 essential human base acids and does not contain cholesterol. It has incomparable functional properties of animal protein. Its application in the production of traditional soy products can improve the processing methods and edible characteristics of traditional soy products. The application…