Alternative protein

Alternative proteins are turning from niche to mainstream Alternative proteins are turning from niche to mainstream – the scale will reach US$290 billion in 2035, and plant-based products account for 70%

Alternative proteins are turning from niche to mainstream – the scale will reach US$290 billion in 2035, and plant-based products account for 70% With the advancement of technology, the emergence of innovative companies, the entry of large companies into the market and the continuous realization of capital investment, the size of the alternative protein market…

Plant-based ice cream

Plant-based ice cream is growing fast

Plant-based ice cream is growing fast Consumers around the world are fascinated by plant-based innovations, and ice cream is no exception. New research from Mintel’s Global New Product Database (GNPD) shows that plant-based ice cream is making up an increasing proportion of global ice cream product launches, accounting for 7% of all product launches over…

plant-based meatloaf

New study: Plant-based meat market will see significant growth if prices are on par with animal meat

New study: Plant-based meat market will see significant growth if prices are on par with animal meat According to a report released by Kearney Consulting, plant-based meat could gain significant industry growth if it can match the price of conventional meat. According to the report’s authors, widespread consumer adoption of plant-based meat products depends on…